Grill Menu

Saganaki 7
Flour dusted Vlahotiri, sautéed and served hot with fresh lemon.

Greek Fries 5.50
Fresh cut fries topped with Feta cheese, fresh lemon, and oregano.

Tomato Basil 7
Tomato slices with capers, fresh basil, shaved Parmigianno Reggiano and balsamic vinaigrette. 

Feta 7
Feta cheese served with virgin olive oil topped with oregano.

Mozzarella Sticks 7
Breaded mozzarella sticks served with barbeque sauce.

Tzatziki 6.50
Strained Greek yogurt mixed with fresh baby cucumbers and garlic.

Spanakopita 6.50
Warm puff pastry filled with spinach and Feta cheese served with fries..

Char-broiled Greek Loukanika 8.50
Greek sausage served with lemon and oregano.

Roasted Florina Peppers 8.50
Char-broiled red bell peppers filled with Feta cheese, accented with virgin olive oil and balsamic vinaigrette topped with fresh basil.

Kalamata Olives 7
Xidates Kalamata olives topped with oregano.

Keftedes 9
Virgin olive oil sautéed Greek meatballs garnished with lemon.

Flamed Grilled Zucchini 6
Fresh sliced Zucchini charbroiled and accented with virgin olive oil, balsamic vinegar and fresh garlic.

Beets 8
Oven roasted beets pickled in red wine vinegar accompanied with walnuts and goat cheese feta.

Hummus 8
Our own chick pea puree made with cumin, olive oil, lemon and garlic served with tomatoes, cucumbers, olives and pita.

Gigantes (served cold) 7
White Lima beans pickled with white wine vinegar, olive oil, roasted red pepper, shallot and parsley.

Calamari 8
Cold water domestic calamari dusted in flour and pan fried in virgin olive oil. Served with lemon and our own cocktail sauce.

All sandwiches served with your choice of fresh cut fries, rice or gralic mashed potatoes.

 

PLATTERS

Gyros 10
Slices of gyros served with tomatoes, & onion

Shish Kabob 12.50
Marinated char-broiled pork tenderloin pieces.

Pork Chop 16
Marinated pork chops with lemon & fresh oregano.

Chicken Kabob 15
Marinated char-broiled chicken.

Beef Kabob 15
Seasoned ground beed, served with tomatoes and red onions.

Skirt Steak 19
Grilled all natural black angus marinated skirt steak.

All platters served with pita, House salad, tzatziki sauce & choice of fresh cut fries, garlic mashed potatoes or rice.

Chicken Skewers 9
2 chicken skewers and choice of side.

Souvlakia Korinthou 8
2 souvlakia Korinthou and choice of side.

Chicken Skewer each - 4

Souvlaki Korinthou each - 3.50

MAKARONADES (Pastas)

All pastas served with Mitzithra cheese on the side.

Pasta with meat sauce 13.50
Spaghetti topped with a seasoned ground beef tomato sauce.

Skordato 14
Penne pasta tossed with sauteed chicken, fresh garlic, virgin olive oil and red pepper flakes.

9 Muses Pasta 15.50
Spaghetti tossed in a light pesto cream sauce with chicken and sun dried tomato.

Mediterranean Pasta 13
Spaghetti in virgin olive oil tossed with sautéed florina peppers, zucchini, sun dried tomato, garlic, mushrooms, green peppers and a touch of fresh basil.

 

 

 

 

TOASTS / PANINIS / SANDWICHES
All pitas, sandwiches, toasts/paninis and burgers served with your choice of fresh cut fries, rice or garlic mashed potatoes. Ask our server when the hand stacked pork gyros is available..

Basil chicken - 11
Pesto marinated chicken, lettuce, tomatoes and smoked Mozzarella.

9 Muses - 10
Smoked turkey and black forest ham, topped with sliced egg, Swiss, mayonnaise and tomatoes.

Veggie - 9
Grilled zucchini, red pepper, onions, mushrooms, lettuce, tomatoes, fresh basil pesto and smoked Mozzarella.

Skirt Steak Sandwich 16
Grilled aged Black Angus marinated skirt steak with grilled onions, lettuce, tomatoes.

Grilled Feta & Florina Pepper 9
Grilled feta cheese on sourdough with florina red pepper

Burger - 9
All natural black Angus sirloin burger grilled to desired temperature on a buttery sesame seed bun with ketchup, mustard, tomatoes, red onions and lettuce. Served with your choice of American, smoked cheddar, smoked Mozzarella or Swiss.

Veggie Burger- 8
Veggie burger with Dijon honey mustard on a buttery sesame seed bun.

PITAS

Beef Kabob 9
Seasoned ground beed wrapped in a pita with tomatoes, red onions and tzatziki.

Shish Kabob 8.50
Marinated pork wrapped in a pita served with tomatoes, red onions and tzatziki.

Chicken Kabob 9.50
Marinated chicken wrapped in a pita served with tomatoes, red onions and tzatziki.

Chicken Caesar 10
Marinated chicken, Romaine lettuce, Parmigianno Reggiano and creamy Caeser dressing wrapped in pita.

Gyros 7.5
Wrapped in a pita served with tomatoes, red onions and tzatziki.

House Salad 7
Fresh mixed greens topped with tomatoes, Feta cheese, red onions and olives served with our vinaigrette.

Penny’s Salad 13
Char-broiled pork tenderloin on Romaine lettuce with red onions, tomatoes and crumbled Feta served with our vinaigrette.

Village 8
Tomatoes, fresh baby cucumbers, green peppers, red onions, olives and Feta served with our vinaigrette.

Caesar 14
Char-broiled chicken on Romaine lettuce with a hard boiled egg, Parmigianno Reggiano and creamy Caesar dressing.

Grilled Chicken 14
Char-broiled chicken on Romaine lettuce with tomatoes, red onions and crumbled Feta served with our vinaigrette.

Artichoke 15
Char-broiled chicken on fresh mixed greens, marinated artichokes, red onions, tomatoes and crumbled Feta with our vinaigrette.

Reggiano Salad 15
Char-broiled chicken on top of tomatoes, red onions and capers accented with shaved Parmigianno Reggiano and our vinaigrette.

Avocado 15
Char-broiled chicken on Romaine lettuce with avocado, tomatoes, hard boiled egg, red onions and crumbled Feta with our vinaigrette.

Chicken Shawarma 13
Savory sliced chicken shawarma (seasoned rotisserie chicken), red onions, black olives, tomato, cucumber, Feta cheese, and balsamic vinaigrette on mixed greens.

Red Beet 12
Pickled red beets on romaine lettuce with red onions, tomatoes, and crumbled goat cheese feta served with our vinaigrette.

The Meze for Two- 22.50
Char broiled chicken breast, pork tenderloin & gyro. Comes with your choice of side.

The Pekilia for Two - 21
2 souvlakia , 2 chicken skewers, beef kabob and Greek loukaniko. Comes with with your choice of side.

Mediterranean Chicken - 15.50
Char-broiled chicken with vegetables sautéed in virgin olive oil, Feta, mustard and white wine.

Tigania - 11
Marinated pork tenderloin pieces, sautéed with onions, tomatoes, mushrooms, deglazed with red wine over rice. 


 

 

9 Muses Bar & Grill - 315 S. Halsted, Chicago, IL 60661 - 312.902.9922
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